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A.R. OYI, H.MUSA, Y.E. APEJI,
Vol 2, No 4 (2010): Table of Contents
- Articles
EVALUATION OF THE POWDER AND COMPACTION PROPERTIES OF MICROCRYSTALLINE STARCH (MCS) DERIVED FROM CASSAVA (MANIHOT ESCULENTA CRANTZ) STARCH BY ENZYMATIC HYDROLYSIS
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https://creativecommons.org/licenses/by-nc-sa/4.0/
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